Programme:

Bernard Hubert (President of Agropolis International) : presentation of the book "Renewing Innovation Systems in Agriculture and Food: How to go towards more sustainability?"

Harriet Friedman (University of Toronto) : discussion of the book

Jean-Marc Touzard : How to conceive innovation today ? State-of-the-art on Innovation Systems in Agriculture and Food, Jean-Marc Touzard, Ludovic Temple, Bernard Triomphe, Guy Faure (INRA-CIRAD, UMR Innovation)

Conclusion and perspectives: Frank Rijsberman (CEO of the CGIAR Consortium)


Streaming at: http://www.agropolis.fr/videoendirect/amphi.php

Book reference:

Coudel E., Devautour H., Soulard C.T., Faure G., Hubert B., 2012. Renewing Innovation Systems in Agriculture and Food: How to go towards more sustainability? Wageningen Academic Publishers, ISBN: 978-90-8686-214-6 - www.wageningenacademic.com/renewing

Coudel E., Devautour H., Soulard C.T., Faure G., Hubert B., 2012. Apprendre à innover dans un monde incertain. Concevoir les futurs de l'agriculture et de l'alimentation, Editions Quae - CTA, 248 p., ISBN (Quae) : 978-2-7592-1858-5, ISBN (CTA) : 978-92-9081-505-1.
http://www.quae.com/fr/r2059-apprendre-a-innover-dans-un-monde-incertain.html